
Main Dishes · 25 minutes
Parmesan Rice and Chicken Sausage
This is barely a recipe but I’m obsessed with any kind of cheese chicken sausage and that combined with my latest Parmesan lemon rice obsession makes this dish perfect for a quick weeknight meal!
Parmesan Rice and Chicken Sausage

5 min
PREP
20 min
COOK
25 min
TOTAL
4 servings
SERVINGS
Ingredients
Instructions
- 1
Cook basmati rice according to package instructions.
- 2
While rice is cooking, heat a pan over medium-high heat. Add a drizzle of olive oil.
- 3
Slice chicken sausage links and add to the hot pan. Sauté until browned and fully cooked through.
- 4
Add spinach to the pan and cook until wilted, stirring so it doesn’t stick. Add a little more olive oil if needed.
- 5
Once rice is done, remove from heat and stir in Parmesan cheese.
- 6
Squeeze in the juice of 1 lemon and mix until combined.
- 7
Add the cooked sausage and spinach mixture into the rice and stir everything together until evenly combined.
More Recipes You'll Love
Keep the inspiration going
New recipes, straight to your inbox. Every Thursday.
Join home cooks who get new dishes every week. No spam.







