Walking Taco Casserole

15 min
PREP
15 min
COOK
30 min
TOTAL
5-6 servings
SERVINGS
Ingredients
Instructions
- 1
Preheat the oven to 375°F.
- 2
Heat a drizzle of olive oil in a large pan over medium heat. Add the ground beef and cook until browned, breaking it up as it cooks.
- 3
Stir in the taco seasoning and water according to the package instructions.
- 4
Add the black beans, corn, 1/4 to 1/2 cup of the cilantro, and 3/4 cup of the sour cream. Stir until everything is well combined.
- 5
Spread a layer of corn chip dippers or Fritos in the bottom of a large baking dish.
- 6
Spoon the beef mixture evenly over the chips, then top with the shredded cheese.
- 7
Bake for 10 to 15 minutes, until the cheese is melted and bubbly.
- 8
Top with the remaining cilantro, the rest of the sour cream, and any other toppings you like before serving.