Hummus Spaghetti

Hummus Spaghetti

Ingredients

Instructions

1. 1

   In a large pan, heat the olive oil and butter over medium heat.

2. 2

   Add the sliced onions and cook slowly for about 20 minutes, stirring occasionally.

3. 3

   Add the ground beef to the pan. Break it up with a spatula and season with salt, pepper, garlic powder, paprika, and cumin.

4. 4

   Cook until the beef is browned and fully cooked through, mixing it with the onions.

5. 5

   Stir in the hummus and pasta water to create a creamy sauce. Add more pasta water as needed to reach your desired consistency.

6. 6

   Mix in the feta cheese, stirring until slightly melted and combined.

7. 7

   Add the cooked spaghetti and toss until everything is evenly coated.