Harissa Shrimp
Harissa Shrimp

10 min
PREP
—
COOK
10 min
TOTAL
3-4 servings
SERVINGS
Ingredients
Instructions
- 1
Start off by adding olive oil to a pan along with some butter. Once hot, add garlic and harissa paste. Mix to combine.
- 2
Add your shrimp. I used cooked shrimp so they only really need to be heated up, but if you’re using raw shrimp you can let them cook for longer. Sauté for a minute or two before adding cream, mix to combine and add cheese. 🧀 cook for another minute or two. Serve with rice 🍚