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Harissa Shrimp

Harissa Shrimp

10 min

PREP

COOK

10 min

TOTAL

3-4 servings

SERVINGS

Ingredients

Instructions

  1. 1

    Start off by adding olive oil to a pan along with some butter. Once hot, add garlic and harissa paste. Mix to combine.

  2. 2

    Add your shrimp. I used cooked shrimp so they only really need to be heated up, but if you’re using raw shrimp you can let them cook for longer. Sauté for a minute or two before adding cream, mix to combine and add cheese. 🧀 cook for another minute or two. Serve with rice 🍚