Creamy Beef Orzo

Creamy Beef Orzo

Orzo dinners have my whole heart and this one pan situation is exactly why! It's so simple but tastes SO flavorful.

Ingredients

Instructions

1. 1

   Grate or mince the garlic.

2. 2

   Slice the white/light green part of the leek, then wash the slices in a bowl of water.

3. 3

   In a pan over medium heat, add olive oil and the ground beef.

4. 4

   Break the beef apart and cook until mostly cooked through.

5. 5

   Push the beef to the side and add the leek and garlic.

6. 6

   Add the orzo and beef broth. Mix to combine.

7. 7

   Stir, then cover with a lid. Cook for about 10 minutes or until the pasta is al dente.

8. 8

   Add the parmesan cheese and cream cheese. Stir to combine.

9. 9

   Add salt to taste.