Vodka Pizza Sliders

Vodka Pizza Sliders

Ingredients

Instructions

1. 1

   Slice the rolls in half and place the bottom half on a greased sheet pan.

2. 2

   Top with half the bottle of vodka sauce and the shredded mozzarella.

3. 3

   Add the pancetta, which you’ve lightly fried in a pan.

4. 4

   Add a little more sauce, then place the top layer of rolls back on.

5. 5

   Brush the tops with the melted garlic herb Parmesan butter.

6. 6

   Bake at 325 for 15 minutes.

7. 7

   Serve with the remaining sauce, warmed up, for dipping.