One Pan Tomato Orzo

One Pan Tomato Orzo

Ingredients

Instructions

1. 1

   Slice the chicken sausage and fry in a pan for a couple of minutes.

2. 2

   Add the cherry tomatoes and diced onion to the pan, cook together until the sausage is browned and the tomatoes are blistering and softening.

3. 3

   Add the dry orzo and chicken broth, stir to combine.

4. 4

   Bring to a boil, then reduce heat, cover with a lid, and simmer until most of the broth has been absorbed by the orzo.

5. 5

   Remove the lid, stir in the pesto and Parmesan cheese, and cook on very low heat until everything is combined.