Chicken Caesar Tacos
Chicken Caesar Tacos
10 min
PREP
15 min
COOK
25 min
TOTAL
3-4 servings
SERVINGS
Ingredients
Instructions
- 1
Heat the oven to 450°F and line a sheet pan with parchment.
- 2
Mix the ground chicken with the seasoning until it’s evenly worked through.
- 3
Divide the chicken across the tortillas and smash it down flat, pressing all the way to the edges.
- 4
Sprinkle each one with Parmesan.
- 5
Bake 10 to 15 minutes, until the chicken is cooked through and the edges are crisp. Broil for a minute at the end if you want more color.
- 6
Toss the Caesar salad in its dressing and pile it on top right before serving.
Notes & Tips
You can absolutely make these on the stovetop, but I go with the oven every time. It’s less messy, and it guarantees the chicken won’t stick to the pan. If you do want to use a pan, get it good and hot first, use enough oil, and reach for nonstick or a well seasoned cast iron.